This is a unique experience for an extremely limited number of coffee lovers: we take you through the roasting, brewing and cupping process of Yirgacheffe coffee.
The whole evening will be held in the company of Rob Leigh, the author of From Liverpool to Yirgacheffe, who will be talking us through his own journey to the source of this incredible coffee on the farms of Ethiopia.
Each of our guests will receive a copy of his book to take home (worth £6!), along with a bag of Yirgacheffe coffee (worth £8.25!) roasted on the night. Oh, and there will be a lot of coffee to drink and even some cake included.Tickets will be strictly limited - so make sure you grab a ticket straight away!