Brew Guides RSS



Cafetière

To make yourself an awesome brew with aCafetière (“French press”)  We recommend using: Your favorite 92 Degrees coffee Cafetière (French press)  Good set of scales Your best loved mug (warmed) Our recipeWe use a 1:10 ratio to brew: 30g* of ground coffee to 300ml of liquid Measure out 30g* of coffee; add to the French press Use coarsely ground coffee (coarser than the texture of sand) Measure out 300ml of water and heat Water to be 92°. So if you are using an electric kettle, let the water cool for a minute after boiling. Pour the water over the coffee Do this slooooowly…  Mix the coffee grounds and water gently Then put the top of the press in position, but...

Continue reading



Dripper

To make yourself an awesome brew with aDrip Filter  We recommend using:     Your favorite 92 Degrees coffee Kalita dripper (and filters)* Tiamo pour-over kettle Good set of scales Cup or jug to hold your coffee Ideally a long neck kettle or a jug with a narrow spout     Our recipe We use a 1:13.2 ratio to brew (seems confusing but tastes great):  25g* of ground coffee to 330ml of liquid Assemble your apparatusPlace your cup/jug on the scales; dripper is placed on cup/jug; filter goes in dripper. Pour some water onto the filter paper before adding the coffee, and then pour this water away,doing this will remove the papery taste and heat through the apparatus Measure out...

Continue reading